Wednesday, November 30, 2011

St.Pattys Mint Cookies

1.pouch (Betty Crocker sugar cookies mix)
2. 1/2 cup butter...softened
3. 1/4 to 1/2 teaspoon mint extract
4. 6 to 8 drops green good coloring
5. 1 egg
6. 1 cup creme de menthe baking chips
7. 1 cup semisweet chocolate
WHAT DO DO:
1. heat oven to 350
2. In large bow;, stir in cookies mix, butter, extract, food coloring, egg till soft dough forms, stir in creme and chocolate chunks
3. Using a small cookie scoop drop dough on ungreased baking sheet
4. Bake 8 to 10 mins
5. Cool for 3 mins, remove from sheet serve cool or warm
THEY ARE SO YUMMY AND I HOPE YOU ENJOY EVERY BIT!!!!!



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